-Please read & acknowledge: All items are pre-cooked by our culinary team and designed for a simple reheat whenever you are ready to eat. Our recommended heating instructions will be included. Pick-up will be Saturday, August 31st from 11am-3pm in the Ravenous Pig Beer Garden. *

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Please enter quantities for the items below.

Labor Day Pig Out Pack

$125 per pack

Ravenous Pig Brewing Co. Beer / 16oz 4-packs

5 Points IPA $14

Lone Palm Golden Ale $12

Gatsu Gatsu Rice Lager $12

Foxtail Coffee Blonde $12

Wit'er Park (wit beer) $12

Ravenous Pig Cocktails

Bacon Old Fashioned (12oz serves 4 cocktails) $25

Gin & Tonic (24oz serves 4 cocktails) $25

Paloma (24oz serves 4 cocktails) $25

Labor Day Wines

Simonet, French Sparkling Blanc de Blanc (perfect on its own or as mimosas) $18

Rosé, Triennes, Provence, France. Dry rosé is the perfect wine to sip poolside! $22

Sauvignon Blanc, Domaine Tassin, Sancerre. Crisp and refreshing a great on a hot day! $40

Pinot Noir, Pavette, California. Lighter bodied warm weather red. $20

Zinfandel, Skull Wines, California. Big Bold red that's perfect with bbq meats. $32

Cabernet Blend, Chappellet, Mountain Cuvee, Napa/Sonaoma. Classic California Cabernet. $43

Calculate Total

Sales Tax *

6.5%

GRATUITY (%) *

Subtotal:

$0.00