-Please acknowledge: Pick up will be on Wednesday, November 22nd between 11am and 4pm. Pull behind the restaurant to our beer garden and we will help you load up. All sides are par-cooked and ready to be heated. Turkey's are cleaned, brined, seasoned, and ready to cook. Turkeys include gravy and cranberry relish. *
Please enter quantities for the items below.

Thanksgiving Pick Up

Half Turkey ~5-7lbs Includes gravy & cranberry relish (all gluten-free). Turkey is cleaned, brined, seasoned, and ready to cook.
Whole Turkey ~10-14lbs Includes gravy & cranberry relish (all gluten-free). Turkey is cleaned, brined, seasoned, and ready to cook.
Stuffing - cornbread, apricot, sage. -serves 4
Mashed Potatoes - buttermilk & roasted garlic. -serves 4 (gluten-free)
Green Bean Casserole- mushroom gravy, almonds. -serves 4 (gluten-free)
Truffle Ciabatta Loaf- goat cheese, truffle. -serves 4
Extra gravy 32oz. (gluten-free)
Whole Pecan Pie

Ravenous Pig Brewing Co. Beer

4 pack Lone Palm Gold 16oz cans
4 pack Acadia Fog Hazy IPA 16oz cans
4 pack Five Points IPA 16oz cans
4 pack Foxtail Coffee Blonde Ale 16oz cans
4 pack Working Man Porter 16oz cans

Bottled Cocktails

Bacon Old Fashioned. 12oz bottle, serves 4 cocktails.
Paloma. Tequila, sparkling grapefruit, lime. 22oz bottle, serves 4 cocktails.
Gin & Tonic Our famous G&T is made with Ford's Gin, and stretched Jack Rudy Tonic. 22oz bottle, serves 4 cocktails.

Wine Bottles

Bottle of Prosecco. Sommariva from Veneto, Italy. Crisp and refreshing.
Bottle of Sparkling Rose. Janzs is made from Pinot Noir grapes grown in Tasmania and made in the method Champanoise, a very elegant dry sparkling rose to rival Champagne.
Bottle of Champagne. Bellecart-Salmon Champagne's classic style is on the richer side. Notes of brioche, honey and citrus dominate.
Bottle of Rosé. Triennes Rosé from Provence, France. Dry, crisp, and refreshing; a perfect porch pounder.
Bottle of Sancerre. Domaine Denizot Sauvignon Blanc from Loire Valley, France. Dry, mineral-driven white wine.
Bottle of New Zealand Sauvignon Blanc. Villa Maria Sauvignon Blanc from Marlborough, New Zealand. Bursting with tropical fruit.
Bottle of Beaujolais. Boutinot makes this classic Beaujolais in the village of Morgon. This is the perfect Thanksgiving red wine!
Bottle of Pavette Pinot Noir. Light-bodied, easy-drinking red.
Bottle of Salem Wine Co. Pinot Noir. Elegant, smooth Pinot from Willamette Valley Oregon
Bottle of Red Zinfandel. Ridge, Three Valleys zinfandel from Sonoma, California. Juicy fruit and black pepper.
Bottle of Route Stock Cabernet. Full bodied Napa Cabernet
Pahlmeyer "Jayson" Napa Red Blend. Rich, full-bodied red with tons of dark fruit.

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Sales Tax *