-Please acknowledge: Christmas pick up will be on Friday, Decemeber 23rd between 11am-4pm. Pull behind the restaurant to our beer garden and we will help you load up. All items are par cooked and ready to be heated. *
Please enter quantities for the items below.

Chistmas Pick Up Meals

Christmas pick up meal is appropriate for 4-6 people and includes everything listed above. All items are gluten free except the Truffle Loaf.

Dessert and Drinks

Sticky Toffee Pudding. Moist sponge cake, made with finely chopped dates, covered in bourbon caramel sauce. Serves 4-6
Egg Nog 22oz bottle. Spiked with Bourbon!
Bacon Old Fashioned. 12oz bottle, serves 4 cocktails.
Paloma. Tequila, sparkling grapefruit, lime. 22oz bottle, serves 4 cocktails.
4 pack Lone Palm Gold 16oz cans
4 pack Five Points IPA 16oz cans
4 pack Red Drum Amber 16oz cans
4 pack Working Man Porter 16oz cans

Christmas Wine

Mimosa Kit 
a bottle of Simonet Blanc de Blanc and Natalie's Orange juice to mix, or not! The perfect thing to sip in the kitchen!
Prosecco, Sommariva, Prosecco Brut Light, bright and sparkling! Aromas of juicy melon, white flowers and hazelnut. Universally, Prosecco when done in a light, dry, vibrant style makes it the quintessential aperitivo. Green apple, honeydew melon and fresh cut flowers.
Jansz, Premium Sparkling Rosé, Brut, Tasmania This offers attractive red berries and strawberry pastry, as well as some peach and melon notes. The palate has a supple, fresh delivery of quite deeply flavorful strawberries with a soft, gently creamy edge to the finish.
Champagne - Billecart - Salmon Brut Reserve A truly classic Champagne for a special occasion! Billecarte-Salmon elegantly balances richness and acidity in the perfect wine to sip before dinner or throughout the meal.
Chardonnay - Ramey, Sonoma Coast This crisp, complex wine delivers elegant layers of tangerine and lemon. It builds focus and texture on the palate as it opens, with subtle hints of oak spice and crushed rock contributing to the delicious profile.
Routestock, Cabernet Sauvignon, Napa Valley A wonderfully medium-dark hue emits a complex aroma of black plum, soy sauce, bright fruit and oak. This translates into flavors that mirror the aromas with a beautiful balance of fruit, oak, alcohol, acidity and tannin creating a very smooth, bright and savory wine of great length and complexity.
Red Blend, Pahlmeyer, "Jayson", Napa Valley
A creamy, full-bodied red with aromas of stewed blackberries, blackcurrants, dark chocolate, black tea and sweet tobacco. Ripe, polished tannins support a velvety core of dark fruit and chocolate. Delicious finish.
Cristom, Pinot Noir, Willamette Valley Aromatically the wine is red and blackberry driven, perfumed with fine vanilla cake, damp forest floor, and violets. On the palate, the wine is juicy and full, with perfectly ripened berry fruits, well-integrated tannins, and mulling spices.

Magnum Wine Bottles, always great for a crowd!

MAGNUM BOTTLE Domaine Marcel Lapierre Morgon This rare and sought-after producer helped spur the natural wine movement. Lapierre's 2020 Morgon offers up aromas of plummy fruit and raspberries mingled with hints of petals and spices. Medium-bodied, satiny and enveloping, its succulent core of fruit is framed by melting tannins and mouthwatering acids. This thirst-quenching, fruit-driven Morgon is one of the purest, most precise young wines I've tasted from this address in recent years.
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MAGNUM BOTTLE Chappellet Mountain Cuvee Proprietor's Blend This blend leads with 44% Cabernet Sauvignon and 36% Merlot, filling in the rest with Petit Verdot, Malbec and Cabernet Franc. Together, a velvety smooth, full-bodied expression of smoked meat, blackberry and effusive acidity is met by supple tannin and a touch of oak spice.
MAGNUM BOTTLE Chateau Haut-Lariveau Fronsac, Bordeaux, France 2015 A selection by the famed importer, Kermit Lynch. Chiseled, elegant cuvée evoking blackberries, black currant, and a hint of cocoa, this is the perfect wine to open with Prime Rib!
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