Ravenous Pig Christmas Pick Up

Please acknowledge pick up for orders is on Friday, December 24th between 11am and 4pm. Pick up will be at the Ravenous Pig in the beer garden area, follow the signs and we will gladly load it into your car, no need to get out. All food items will be cold with simple heating instructions. *

Christmas Food Options

Christmas Dinner $225 Serves 4-6
-Grassfed Prime Rib Roast lighlty smoked with our steak house rub, served with horsradish cream and thyme au jus. (simply heat to desired temperature) *gluten free
-Marble Potatoes in brown butter with whole grain mustard vinaigrette and herbs. *gluten free
-Baby Carrots roasted and caraway honey glazed *gluten free
-House Baked Ciabbata loaf with rosemary butter
Chocolate Tart $30
Valrhona chocolate with peppermint chantilly cream on the side. (the size of a 9"pie)

Cocktail Options

Ravenous Pig Egg Nog (spiked with Bourbon)
Ravenous Pig Bacon Infused Old Fashioned
Ravenous Pig Gin & Tonic
tequila, grapefruit soda, lime

Wine Options

Routestock, Cabernet Sauvignon, Napa Valley 2018
A wonderfully medium-dark hue emits a complex aroma of black plum, soy sauce, bright fruit and oak. This translates into flavors that mirror the aromas with a beautiful balance of fruit, oak, alcohol, acidity and tannin creating a very smooth, bright and savory wine of great length and complexity.
Cristom, Pinot Noir, Willamette Valley 2019  Aromatically the wine is red and blackberry driven, perfumed with fine vanilla cake, damp forest floor, and violets. On the palate, the wine is juicy and full, with perfectly ripened berry fruits, well-integrated tannins, and mulling spices.
Pavette, Pinot Noir, California 2019 Pure Pinot Noir bursting with ripe red fruits and a subtle savory spice/tea accent. Cherry, raspberry and cranberry flavors make this one totally gulpable.
Golden, Chardonnay, Monterey, California 2019 This is a remarkable wine for the price, starting with warm aromas of peach, sea salt, macadamia nut and Meyer lemon peel. The palate is round in apple and orange rind flavors that accompany a buttercream and honeysuckle core. Bright acidity sparkles into the finish.
Champagne - Billecart - Salmon Brut Reserve
A truly classic Champagne for a special occasion! Billecarte-Salmon elegantly balances richness and acidity in the perfect wine to sip before dinner or throughout the meal.
Jansz, Premium Sparkling Rosé, Brut, Tasmania
This offers attractive red berries and strawberry pastry, as well as some peach and melon notes. The palate has a supple, fresh delivery of quite deeply flavorful strawberries with a soft, gently creamy edge to the finish.
Prosecco, Adami, Prosecco Brut 2018
Light, bright and sparkling! Aromas of juicy melon, white flowers and hazelnut. Universally, Prosecco when done in a light, dry, vibrant style makes it the quintessential aperitivo. Green apple, honeydew melon and fresh cut flowers.

Beer Options by The Ravenous Pig Brewing Co.

LONE PALM GOLDEN ALE Tall boy 16oz Cans 4 pack - Ravenous Pig Brewing Co. $11
FIVE POINTS IPA Tall boy 16oz Cans 4 pack - Ravenous Pig Brewing Co. $11
WORKING MAN PORTER Tall boy 16oz Cans 4 pack - Ravenous Pig Brewing Co. $11
FOXTAIL COFFEE BLONDE ALE Tall boy 16oz Cans 4 pack - Ravenous Pig Brewing Co. $11

Calculate total and make secure payment on next page. Please note, order will not be confirmed without valid payment. For InKind payments or questions email scott@theravenouspig.com

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